Samurai Tours December Newsletter 2020 We strongly believe that Japanese food is the most underrated aspect of travel to Japan. Most people think Japanese people only eat sushi, but nothing could be further from the truth. A challenge is the lack of Japanese ingredients that is not commonly available outside of Japan. And boy, do...Read More
“Gyu” is the Japanese word for beef, and “tan_ is the Japanese version of the English word tongue. Gyutan (beef tongue) is popular all over Japan, but it is most popular in Sendai. This is partly due to the fact that cooking beef tongue in Japan originated in Sendai in 1948. Gyutan itself consists of...Read More